A bartender is a person who formulates and serves alcoholic or soft drink beverages behind the bar. Each situation requires different social skills, technical skills, and a combination of theoretical and technical experience. This course encounters to create a drink by various methods (Building, stirring, shaking, straining, Rolling etc.), serving drinks, entertaining peoples.
You can put all your knowledge into practice and create your own, epic cocktail.
Course
Theory
- Introduction to hotel
- F & B service organizational chart
- Introduction to bar
- How to be professional bartender
- Knowledge about bar tools and equipment
- B.O.T
- Basic techniques and juggling
- Decorating different cocktails and mock tails
- Knowledge about measuring
- Identification of liquor
- Introduction to sprite
- Introduction to beer and wine
- Identification of glassware
- Parts of cocktail
- Types of cocktail
- Bar setup and inventory
- Stock maintain
Practical
- Cocktails
- Margarita
- Tequila sunrise
- Pina colada
- Blue lady
- Martini
- Mojito
- Hot Irish coffee and many more
- Mocktails
- Fruit Punch
- Cinderella
- Cold coffee
- Virgin colada
- Tropical ale and many more
